I needed a quick desert tonight. I had really enjoyed my lovely Christmas pudding over the last 4 night and felt bereft so here is a quick recipe that was easy to do.
put a knob of butter and a heaped teaspoon of soft dark brown sugar into a frying pan and melt, add a dash of sherry, a squeeze of lemon and a sprinkling of cinnamon. Slice the banana into the mixture and coat well cook for about 5 minutes. place the banana in a serving dish and pour the syrupy sauce over it, add a good knob of thick double cream and enjoy.
It was simply delicious but I can't think of a name for it. anyone got any suggestions?